Interview with Adeena Sussman, Author of Sababa Cookbook

Saturday, September 7, 2019

Welcome to our first guest, Adeena Sussman! As an almost full-time resident of Tel Aviv, Adeena’ Sussman’s Israeli cookbook, Sababa: Fresh, Sunny Flavors from My Israeli Kitchen, was released by Penguin/Avery books on September 3, 2019. Also the solo author of Short Stack Editions’ Tahini, Adeena has co-authored twelve cookbooks. Three of her recent collaborations, Cravings and Cravings 2 with Chrissy Teigen and The Sprinkles Baking Book with Candace Nelson,…

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